Dal er Bori (ডাল বড়ি)thrills with its traditional Bengali crunch. We craft these lentil dumplings from fresh urad dal paste and winter melon. Sun-drying shapes them perfectly for your curries and dals.​

Key Features

  • Handmade and 100% natural — no preservatives added.
  • Stores easily for up to a year.
  • Boosts authentic Bengali flavors in everyday meals.
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