Dal er Bori (ডাল বড়ি)thrills with its traditional Bengali crunch. We craft these lentil dumplings from fresh urad dal paste and winter melon. Sun-drying shapes them perfectly for your curries and dals.​
Key Features
- Handmade and 100% natural — no preservatives added.
- Stores easily for up to a year.
- Boosts authentic Bengali flavors in everyday meals.
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GUR / JAGGERY
GHEE